Delicious Desserts – Natural Flavour Range
Dessert flavours aren’t slowing down… The flavour trend that just isn’t going away. Dessert flavours of all tastes and senses have been a staple in new flavour ranges for a while now. We first highlighted the growing trend of dessert flavours back in our Flavour Trend Report in 2021. Since then we have been building […]
Flavour Trending: Creative Caramel
It’s time to get creative with caramel flavour Salted caramel, and now caramelised biscuit. There is simply no stopping the popularity of caramel-based flavours. Anything with caramel seems to be going down a storm. Make sure you are being creative with caramel. A sure bet for your next big flavour. Caramel offers many different opportunities […]
Natural Chocolate Flavours: How to protect against rising cocoa prices.
How natural chocolate flavours can help you with rising costs. There’s no getting around it, chocolate is the world’s favourite flavour. That’s why the rising costs in cocoa are not only giving manufacturers a huge headache, but also may mean consumers will need to pay more for their favourite treats. Did you see the price […]
I.T.S. Secures Second Site to Expand Flavour Capacity
Things are about to get a whole lot tastier. Following rapid year on year business growth, flavour experts, I.T.S has acquired a second facility, complete with a state-of-the-art flavour laboratory, close to its existing premises in Newbury, Berkshire. Flavour innovation and application development at the heart of new I.T.S. site. I.T.S’ new site will feature […]
Key Trends in Dairy – Dairy Innovation Strategies Conference 2024
It’s time to talk flavour trends in the dairy industry. The I.T.S. team will be joining some of the biggest names of the dairy and dairy-free industry in Copenhagen at the Dairy Innovation Strategy Conference 2024. The conference takes place on 24th – 25th of April at the AC Hotel Bella Sky, Copenhagen. The yearly […]
Authentic Fruit Puree Natural Flavours
The fruitiest range of natural flavours have just got tastier. Consumers are increasingly asking for natural flavour profiles and moving away from the sweeter confectionery styles. We love a foam banana as much as the next guy, but sometimes you just need that authentic taste. Make sure your flavours taste just like the real thing. […]
A Braver Flavour is Heading to Beer X 2024
Where beer and natural flavours collide. It’s that time of year again. One of our favourite dates on the calender – Beer X in Liverpool. From the 13th-14th of March, the who’s who of the UK brewing world meet under one roof. Get ready for a braver flavour at Beer X 2024. Our team will […]
Natural Flavours On Show At InterSICOP 2024
I.T.S. showcasing natural flavours and flavour trends at InterSICOP 2024. The I.T.S. team will be venturing to Madrid on 17-20th February for the annual InterSICOP exhibiton. InterSICOP 2024 will once again become the meeting point for the entire bakery, patisserie, ice cream, coffee and equipment trade to offer the entire sector the latest trends that […]
The Ultimate Extracted Pure Vanilla Flavour
Make your ice cream and cakes look and taste authentic with our new extracted pure Bourbon Vanilla powder. Looking to boost a vanilla flavour with all-natural and pure ingredients? Do you want the authentic look of vanilla? Look no further than our extracted ground Bourbon Vanilla powder. A cost-effective vanilla powder that delivers visually and […]
Bravest Flavour Trends for Food and Drink 2024
FLAVOUR TREND FORECAST FOR 2024 Take a journey into the future of flavour. Our team of natural flavour experts have connected the dots to pull together the bravest flavour trends for the year ahead. We’ve tracked down countless online research platforms, trawled the supermarkets, not to mention eating and drinking our way through countless cafes, […]
